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photographer: Anne Maenurm
Welcome fire in the entrance of Einkehr restaurant, a famous typical restaurant in Bad Kleinkirchheim, Carinthia, Austria, Europe

photographer: Anne Maenurm
Inside view of Einkehr restaurant, a famous typical restaurant in Bad Kleinkirchheim, Carinthia, Austria, Europe

photographer: Anne Maenurm
Einkehr is a famous typical restaurant in Bad Kleinkirchheim, Carinthia, Austria, Europe

photographer: Luciano Gaudenzio
Strudel cake at Vaciara hut, Badia valley,dolomites, Southh Tyrol, Italy, Europe

photographer: Mirko Pieruccioni
Rows of cod to dry with landscape, Svolvaer, Lofoten Island, Norway, Europe

photographer: Mirko Pieruccioni
Rows of cod to dry with landscape, Svolvaer, Lofoten Island, Norway, Europe

photographer: Mirko Pieruccioni
Rows of cod to dry near the village of Svolvaer, Lofoten Island, Norway, Europe

photographer: Mirko Pieruccioni
Fishermen disposing cod for drying in the Reine coast, Lofoten island, Norway, Europe

photographer: Mirko Pieruccioni
Fishermen disposing cod for drying in the Reine coast, Lofoten island, Norway, Europe

photographer: Mirko Pieruccioni
Preparation for drying codfish in the Reine village, Lofoten Island, Norway

photographer: Alessandro Laporta
White-throated Dipper, Cinclus cinclus with fish in the beak

photographer: Maria Fancello
A little boletus edulis or Porcino mushroom in the morning light of the Fusine forest, in autumn, Julian Alps, Italy

photographer: Luciano Gaudenzio
Preparation of traditional turtres (pancakes stuffed with cheese and spinach) at the Segra da Paur festival, La Val, Val Badia

photographer: Luciano Gaudenzio
Apples ready to eat on a fruit plantation in the Non Valley, Val di Non, the famous apple Valley, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard at Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Yellow apples ready to eat on a fruit plantation in the Non Valley, Val di Non, the famous apple Valley, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Red apples ready to eat on a fruit plantation in the Non Valley, Val di Non, the famous apple Valley, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Luciano Gaudenzio
Apple orchard, Val di Non towards Brenta dolomites, Trentino, Italy

photographer: Martina Vanzo
A young girl of a nomadic mongolian family feeds a little goat, Mongolia

photographer: Luciano Gaudenzio
Barbecue in Scotoni hut, Badia Valley, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Strudel, typical sweet cake of Dolomites, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Strudel, typical sweet cake of Dolomites, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Strudel, typical sweet cake of Dolomites, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Hungry child eats Turtres, traditional ladin food, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Turtres (pancakes stuffed with cheese and spinach), traditional ladin food, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Turtres (pancakes stuffed with cheese and spinach), traditional ladin food, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Kaiserschmarren, typical omelet with cranberries, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Kaiserschmarren, typical omelet with cranberries, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Kaiserschmarren, typical omelet with cranberries, South Tyrol, Dolomites, Italy

photographer: Luciano Gaudenzio
Rest during a walk to Pralongià, Alta Badia, Dolomiti, Italia

photographer: Luciano Gaudenzio
Cows grazing among the rhododendrons, near Col Quaternà, Rinfreddo pasture, Comelico, Italy

photographer: Luciano Gaudenzio
The typical cuisine of the restaurant Skay: dumplins with speck, tagliatelle with venison ragout and little cake with strawberries and custard, Cadore, Italy

photographer: Luciano Gaudenzio
The typical cuisine of the restaurant Skay: dumplins with speck, tagliatelle with venison ragout and little cake with strawberries and custard, Comelico, Italy

photographer: Luciano Gaudenzio
Short pastry basket with strawberries and custard at restaurant Skay of Comelico Superiore, Cadore, Italy

photographer: Luciano Gaudenzio
Traditional cuisine of Skay restaurant: dumplings, "cazunziei" ravioli with potatoes and speck and tagliatelle with venison ragout, Cadore, Italy

photographer: Luciano Gaudenzio
Short pastry basket with strawberries and custard at restaurant Skay of Comelico Superiore, Cadore, Italy

photographer: Luciano Gaudenzio
Maturation of a mountain cheeses at Rinfreddo hut, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Sale of cheese in Rinfreddo hut, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Sale of cheese in Rinfreddo hut, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Sale of cheese in Rinfreddo hut, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Sale of cheese in Rinfreddo hut, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Sale of cheese in Rinfreddo hut, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Elderberry juice and tart with raspberry jam in Malga Rinfreddo, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Strudel and tart raspberries served at Rinfreddo hut, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Tart with raspberry jam in Malga Rinfreddo, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Tart with raspberry jam in Malga Rinfreddo, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Rustic platter of alpine cheeses and cold cuts of Rinfreddo hut, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Roll of spinach and ricotta cheese with tomato sauce. Typical plate served in Malga Rinfreddo, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Typical platter of dumplings and sauerkraut with parmesan shavingsin Malga Rinfreddo, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Rustic platter of alpine cheeses and cold cuts of Rinfreddo hut, Comelico, Dolomites, Italy

photographer: Luciano Gaudenzio
Rustic platter of alpine cheeses and cold cuts of Rinfreddo hut, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Roll of spinach and ricotta cheese with tomato sauce. Typical plate served in Malga Rinfreddo, Comelico, dolomites, Italy

photographer: Luciano Gaudenzio
Inside the typical hams factory of a typical alpine village of Sauris

photographer: Luciano Gaudenzio
Panna cotta with blueberries, typical dessert of Morgenleit restaurant, Sauris

photographer: Luciano Gaudenzio
Chef working in the kitchen of Morgenleit restaurant, Sauris

photographer: Luciano Gaudenzio
Chef working in the kitchen of Morgenleit restaurant, Sauris

photographer: Luciano Gaudenzio
Crunchy vanilla with raspberry jam, restaurant alla Pace of Sauris

photographer: Luciano Gaudenzio
Apple pie with vanilla ice cream, blueberries and raspberry sauce, restaurant alla Pace of Sauris

photographer: Luciano Gaudenzio
Apple pie with vanilla ice cream, blueberries and raspberry sauce, restaurant alla Pace of Sauris

photographer: Luciano Gaudenzio
Apple pie with vanilla ice cream, blueberries and raspberry sauce, restaurant alla Pace of Sauris

photographer: Luciano Gaudenzio
Polenta with cheese and crispy speck Sauris a typical dish served at the restaurant alla Pace of Sauris

photographer: Luciano Gaudenzio
Ham of Sauris, a typical dish served at the restaurant alla Pace of Sauris
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