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FVG029437 | RM
photographer:  Erik Concari
Parmigiano Reggiano, typical italian cheese, Parma, Emilia Romagna, Italy
FVG024555 | RF
photographer:  Luciano Gaudenzio
wild thyme, Asiago, Italy
FVG023302 | RF
photographer:  Luciano Gaudenzio
Barbecue in Scotoni hut, Badia Valley, South Tyrol, Dolomites, Italy
FVG020672 | RF
photographer:  Luciano Gaudenzio
Traditional cuisine of Skay restaurant: dumplings, "cazunziei" ravioli with potatoes and speck and tagliatelle with venison ragout, Cadore, Italy
FVG020638 | RF
photographer:  Luciano Gaudenzio
Maturation of a mountain cheeses at Rinfreddo hut, Comelico, Dolomites, Italy
seasoning : Images found 5